Warm Banana Fudge Sundaes recipe

Few desserts say “summer fun” quite like the banana sundae. Enjoy our version of the classic recipe!

Ingredients:

4 ripe bananas, peeled, halved lengthwise
1 pint fudge ice cream
¼ cup chocolate sauce
¼ cup berry jam of choice

Directions:

1) Place bananas in 4 serving bowls. Place ice cream on counter to soften 5 minutes.

2) Meanwhile, combine chocolate sauce and jam in a small saucepan; heat over low until thickened and warm, stirring, about 5 minutes.

3) Scoop softened ice cream over bananas; top with chocolate sauce and serve.

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